Pecan pie muffins

Someone at work brings these in for a birthday/holiday treat once or twice a year.  When I asked for the recipe, she said she'd have to get me a copy later; she always brings in the recipe to share because people are always asking, but she'd already run out.  Fortunately she made more copies and got one to me by the end of the day.

Here it is:

• 1 C packed brown sugar
• 1/2 C flour
• 1 C chopped pecans
• 2/3 C melted butter
• 2 eggs, beaten

Preheat oven to 350°F.

Combine sugar, flour, and pecans.

Combine butter and eggs, and mix well; then add to the dry mixture.

Fill either paper lined or greased mini muffin tins to the top.  

Bake 20-25" or until they test done.